Turkey HICP — Food and Non-Alcoholic Beverages (2025)
Turkey's HICP — Food and Non-Alcoholic Beverages: 1,524.2 Index (annual average) in 2025, +33.1% YoY. Eurostat (PRC_HICP_AIND), 2005–2025.
Turkey (2025)
1,524.2
Index (annual average)
+33.1% YoY
YoY Change
+33.1%
Latest reading (Aug 2026)
2,047.1
Index; monthly index, 2015=100
Series length
21
years of data
Data
| Year | Index (annual average) | YoY Change |
|---|---|---|
| 2025 | 1,524.2 | +33.1% |
| 2024 | 1,145 | +57.2% |
| 2023 | 728.5 | +66.1% |
| 2022 | 438.6 | +85.5% |
| 2021 | 236.4 | +24.2% |
| 2020 | 190.3 | +13.8% |
| 2019 | 167.1 | +19.5% |
| 2018 | 139.8 | +18.0% |
| 2017 | 118.5 | +12.4% |
| 2016 | 105.4 | +5.4% |
| 2015 | 100 | +11.5% |
| 2014 | 89.7 | +12.7% |
| 2013 | 79.6 | +9.0% |
| 2012 | 73 | +8.7% |
| 2011 | 67.1 | +6.2% |
| 2010 | 63.2 | +10.6% |
| 2009 | 57.1 | +8.0% |
| 2008 | 52.9 | +12.8% |
| 2007 | 46.9 | +12.4% |
| 2006 | 41.7 | +7.8% |
About this Dataset
Turkey recorded 1,524.2 Index (annual average) in 2025. The latest change was +33.1%. Across 2005–2025 the series ranges from 38.7 Index (annual average) in 2005 to 1,524.2 Index (annual average) in 2025.
This page tracks the HICP for food and non-alcoholic beverages in Turkey.
Data sourced from Eurostat via SDMX REST API. Values use harmonised methodology intended for cross-country comparison.
Frequently Asked Questions
This page tracks the HICP for food and non-alcoholic beverages in Turkey. It is published by Eurostat and updated annually.
The most recent observation covers 2025. Eurostat typically publishes this series with a lag of several months after the reference period. The series runs 2005–2025 (21 observations).
The series is at its highest recorded level, 1,524.2 Index (annual average) in 2025, up from a low of 38.7 Index (annual average) in 2005. The latest change was +33.1%.