Norway Population Consuming 1–4 Portions of Fruit & Vegetables Daily
Norway Population Consuming 1–4 Portions of Fruit & Vegetables Daily published by Eurostat, covering Norway at every 6 years (ehis survey) frequency (2008–2019).
Norway (2019)
62.2
% of population (aged 15+)
-0.4pp YoY
YoY Change
-0.4pp
percentage points
Trend
down
Series length
2
years of data
Data
| Year | % of population (aged 15+) | YoY Change |
|---|---|---|
| 2019 | 62.2 | -0.4pp |
| 2014 | 62.6 | n/a |
About this Dataset
Norway recorded 62.2 % of population (aged 15+) in 2019. The most recent year-on-year change was -0.4pp. The historical series (2008–2019) shows a peak of 62.6 in 2014 and a trough of 62.2 in 2019.
Data sourced from Eurostat via SDMX REST API. Values use harmonised methodology ensuring cross-country comparability within the European statistical framework.
The chart above shows the full historical trend; the table below lists annual values with year-on-year changes.
Frequently Asked Questions
This indicator tracks norway population consuming 1–4 portions of fruit & vegetables daily in Norway, published by Eurostat. Data covers 2008–2019 at every 6 years (ehis survey) frequency using harmonised methodology.
The most recent observation covers 2019. Eurostat typically publishes this series with a lag of several months after the reference period. Data is updated every 6 years (ehis survey).
The series peaked at 62.6 % of population (aged 15+) in 2014 and reached its lowest recorded value of 62.2 in 2019. The latest reading of 62.2 in 2019 represents a year-on-year change of -0.4pp.