Hungary (2025)
206.4
Index (annual average)
+3.8% YoY
YoY Change
+3.8%
Index (annual average)
Trend
up
Series length
21
years of data

Data

Hungary HICP — Food and Non-Alcoholic Beverages (2025) — source data. Eurostat.
Year Index (annual average) YoY Change
2025 206.4 +3.8%
2024 198.8 +0.8%
2023 197.2 +23.8%
2022 159.3 +27.8%
2021 124.7 +3.4%
2020 120.6 +7.2%
2019 112.5 +5.1%
2018 107 +4.0%
2017 102.9 +2.7%
2016 100.3 +0.3%
2015 100 +0.5%
2014 99.5 -0.8%
2013 100.3 +2.8%
2012 97.6 +6.1%
2011 92 +7.3%
2010 85.7 +2.7%
2009 83.4 +3.8%
2008 80.3 +10.4%
2007 72.8 +12.0%
2006 65 +8.2%

About this Dataset

Hungary recorded 206.4 Index (annual average) in 2025. The latest change was +7.6. Across 2005–2025 the series ranges from 60.1 in 2005 to 206.4 in 2025.

This page tracks the HICP for food and non-alcoholic beverages in Hungary from 2005 to present.

Data sourced from Eurostat via SDMX REST API. Values use harmonised methodology intended for cross-country comparison.

Frequently Asked Questions

This page tracks the HICP for food and non-alcoholic beverages in Hungary from 2005 to present. It is published by Eurostat and updated annually.

The most recent observation covers 2025. Eurostat typically publishes this series with a lag of several months after the reference period. The series runs 2005–2025 (21 observations).

The series peaked at 206.4 Index (annual average) in 2025 and reached its lowest recorded value of 60.1 in 2005. The latest reading of 206.4 in 2025 represents a change of +7.6.