Cyprus HICP — Food and Non-Alcoholic Beverages (2025)
Cyprus's HICP — Food and Non-Alcoholic Beverages: 126.3 Index (annual average) in 2025, +0.3 YoY. Eurostat (PRC_HICP_AIND), 2005–2025.
Cyprus (2025)
126.3
Index (annual average)
+0.3 YoY
YoY Change
+0.3
Index (annual average)
Trend
up
Series length
21
years of data
Data
| Year | Index (annual average) | YoY Change |
|---|---|---|
| 2025 | 126.3 | +0.3pp |
| 2024 | 126 | +4pp |
| 2023 | 122.1 | +9.1pp |
| 2022 | 113 | +10.1pp |
| 2021 | 102.9 | +0pp |
| 2020 | 102.9 | +1.3pp |
| 2019 | 101.6 | +0.7pp |
| 2018 | 100.9 | +1.2pp |
| 2017 | 99.7 | -0.3pp |
| 2016 | 100 | -0pp |
| 2015 | 100 | -0pp |
| 2014 | 100 | -1pp |
| 2013 | 101.1 | +1.3pp |
| 2012 | 99.8 | +2.8pp |
| 2011 | 97 | +4.1pp |
| 2010 | 92.8 | +0.7pp |
| 2009 | 92.2 | +3.5pp |
| 2008 | 88.7 | +5pp |
| 2007 | 83.6 | +3.8pp |
| 2006 | 79.8 | n/a |
About this Dataset
Cyprus recorded 126.3 Index (annual average) in 2025. The most recent year-on-year change was +0.3pp. The historical series (2005–2025) shows a peak of 126.3 in 2025 and a trough of 75.6 in 2005.
Data sourced from Eurostat via SDMX REST API. Values use harmonised methodology ensuring cross-country comparability within the European statistical framework.
The chart above shows the full historical trend; the table below lists annual values with year-on-year changes.
Frequently Asked Questions
This indicator tracks cyprus hicp — food and non-alcoholic beverages in Cyprus, published by Eurostat. Data covers 2005–2025 at annual frequency using harmonised methodology.
The most recent observation covers 2025. Eurostat typically publishes this series with a lag of several months after the reference period. Data is updated annual.
The series peaked at 126.3 Index (annual average) in 2025 and reached its lowest recorded value of 75.6 in 2005. The latest reading of 126.3 in 2025 represents a year-on-year change of +0.3pp.